Hearty Chicken Biryani

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4.0(160 reviews)
Updated

Quick chicken biryani β€” one-pot version using rice cooker or pressure cooker. Less elaborate than traditional dum biryani but still flavorful.

⏱

Prep Time

30 min

πŸ”₯

Cook Time

47 min

🍽

Servings

2

⚑

Calories

589 cal

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Hearty Chicken Biryani β€” homemade International dinner recipe with chicken, rice, yogurt, 2 servings, ready in 77 minutes
Dinner
Easy

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Smart Servings Scaler

servings
  • Chicken250 g
  • RiceΒΎ cups
  • YogurtΒΌ cup
  • Cumin SeedsΒ½
  • Coriander PowderΒ½
  • Garam MasalaΒ½
  • OnionΒ½ medium
  • GingerΒ½ tsp
  • Garlic1 Β½ cloves

All quantities scaled automatically from 2 servings.

Ingredients

Makes 2 servings Β· Use the Servings Scaler above to adjust

  • Chicken250 g
  • Rice0.75 cups
  • Yogurt0.25 cup
  • Cumin Seeds0.5
  • Coriander Powder0.5
  • Garam Masala0.5
  • Onion0.5 medium
  • Ginger0.5 tsp
  • Garlic1.5 cloves

Instructions

  1. 1

    Marinate 1.5 lb chicken thighs 30 min in yogurt-spice mixture (Β½ cup yogurt + 1 tablespoon ginger-garlic + 2 teaspoons each cumin, coriander, turmeric, red chili, garam masala + salt).

  2. 2

    Heat 3 tablespoons ghee in pressure cooker. Add whole spices (cardamom, cloves, cinnamon, bay leaf). Add 2 sliced onions, cook until golden.

  3. 3

    Add marinated chicken. Cook 5 min.

  4. 4

    Add 1 chopped tomato + 2 cups basmati rice (rinsed and soaked 30 min, drained) + 3.5 cups water + 1.5 teaspoons salt + saffron-milk.

  5. 5

    Pressure cook 6 minutes with natural release. Or stovetop: bring to boil, cover, lowest heat 20 min, rest 10 min.

  6. 6

    Fluff gently. Top with fried onions, cilantro, mint, lemon. Serve with raita.

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πŸ’‘ Expert Tips

  • 1.Soaked rice.
  • 2.Pressure cooker = quick.
  • 3.Don't overcook chicken.
  • 4.Toppings essential.

πŸ”¬ Why It Works

Quick biryani succeeds because the pressure cooker (or one-pot stovetop) replicates dum cooking in less time. Less elaborate than layered biryani but still flavorful and aromatic.

Frequently Asked Questions

Better than traditional?β–Ύ
Faster, easier. Traditional is more authentic and elaborate.
Best sides?β–Ύ
Raita, kachumber, boiled egg, salan.
Vegetarian?β–Ύ
Substitute chicken with vegetables.
Bone-in chicken?β–Ύ
Yes β€” adds flavor. Same cook time.

Nutrition Facts

Per serving (recipe makes 2 servings)

Calories589kcal
Protein28g
Carbohydrates70g
Fat31g
Fiber6g
Sugar19g

* Percent Daily Values based on a 2,000 calorie diet. Values are estimates.

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Hearty Chicken Biryani β€” 77-Min Dinner Recipe | HandsOnRecipe